I got this recipe from the Weavertown cookbook. I found it when I was lookin for a recipe to use some leftover turkey & it was a hit with everyone in my family! It's also very easy to make & a great way to use up leftover turkey or chicken.
3 C cooked chicken or turkey pieces
1 1/2 C saltine cracker crumbs
2 C chicken broth
1/2 C celery, chopped
1/2 C onion, chopped
1 can cream of chicken soup
Salt & pepper to taste
Mix all ingredients and put in baking dish. Bake at 350* until browned, approximately 1 hour. Can also be made in crockpot. Serve on rolls. I also put a slice of American cheese on each sandwich.