Spinach Dressing

I got this recipe from my Aunt Edith, she brought this salad to a picnic this summer & I loved it!

1 lb. bacon-fried & crumbled
6 hard-boiled eggs, diced or sliced
1 C oil
1/3 C ketchup
1/4 C vinegar
1/2 C sugar
2 tsp worcestershire sauce

Mix all ingredients together & pour over 2 bags of baby spinach.

Cranberry Applesauce Jello

My sis-in-law often makes this when she has our family & it is delicious & loved by children & adults alike. I finally asked for the recipe & made some this week & it was SO easy to make. Gotta love that!

1/2 C strawberry jello
1/2 C raspberry or cranberry jello (I used raspberry)

2 C boiling water
1 C cold water

Stir boiling water into jello. Stir until jello is dissolved, add cold water & stir.

In a separate bowl mix together:
2 C applesauce
1 can cranberry sauce

Then add to jello & stir until blended. Refrigerate until set.

Chili Cornbread Salad

My friend, Karen brought this salad when our group of friends went camping & it is quite different & SO good! And very easy to make too.

2 pkg. cornbread mix
4 oz. can chopped green chilies
1/8 tsp cumin
1/8 tsp oregano

Mix together along with ingredients on cornbread mix package. Pour in 9 x 13 pan & bake at 400 degrees for 20 minutes. Set aside & let cool.

Dressing:

2 C sour cream
2 C mayonnaise
2 pkg. ranch dressing mix
Mix together and set aside.

Mix the following together:
2 can black beans
2 can corn, drained
2 med. tomatoes or 2 cans petite chopped tomatoes
1 green pepper, chopped
1 sm. onion, chopped
2 C cheddar cheese, shredded
10 strips bacon, cooked & crumbled
Reserve some bacon & cheese for top.

Layer crumbled cornbread, dressing, bean mixture in bowl. Repeat layers. I put it in 2 bowls & it worked great.

Applesauce Jello Salad

A friend of mine brought this salad with a meal after I had a baby & we all loved it, including the children & she told me it's very simple...perfect, I like good & simple stuff. :)

3 oz. any flavor jello
3/4 C boiling water
1 C ice water
1 C applesauce

Dissolve jello in boiling water, then add ice water. Stir until ice is melted and then stir in applesauce. Refrigerate until set.

Mary's Potato Salad

I got this recipe from my good friend, Linda. It is the BEST potato salad I have ever had.

12 C potatoes, cooked & shredded
12 eggs (hard boiled & chopped)
1 1/2 C chopped onion
1 1/2 C chopped celery
3 C mayonnaise
3 T vinegar
3 T mustard
4 tsp. salt
2 C sugar
1/2 C milk

Cook & shred potatoes, cool. Put potatoes, eggs, onion & celery in large bowl. Mix rest of ingredients and pour over potatoes. Shredded carrots can also be added. It is important that potatoes are shredded rather than cubed.