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Monday, September 20, 2010

Frosted Pumpkin Bars

If I remember correctly I got this recipe from my hubby's cousin quite a few years ago. These bars are SO moist! I love them-perfect for this time of year.

4 eggs
1 C oil
2 C sugar
1 C pumpkin
1/2 tsp salt
2 tsp cinnamon
1 tsp soda
1 tsp baking powder
2 C flour

Mix ingredients and pour into greased and powdered 10x15 bar pan. Bake @ 350 degrees for 20-25 minutes.

Frosting:

3 oz. cream cheese
6 T butter
3/4 lb. powdered sugar
1 tsp vanilla
1 tsp milk (or more)
Mix frosting ingredients and spread on warm bars.

Let cool & cut into bars. Store in refrigerator.

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