I've had many different taco dips throughout the years but this is one of my favorites! The recipe came from one of my hubby's coworkers.
1 lb. velveeta cheese
1 lb. ground beef, fried in onion & salt-drain
1 jar salsa
8 oz cream cheese, cubed
1 can refried beans
1 pkg. taco seasoning
Stir ingredients together and simmer in crockpot for 3-4 hours on low. Serve with tortilla chips.