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Tuesday, June 29, 2010

Hamburger & Noodle Casserole

I received this recipe from my husband's cousin a few years ago when we had a recipe exchange. It is simple & different from most hamburger noodle casserole because of the mayo-adds a different taste to it.

1 lb. ground beef, fried
3 eggs
3/4 C ketchup
3/4 C milk
1/2 C onions (fry with meat)

Mix the following together:
8 oz. cooked macaroni
8 tsp. mustard
1 C mayonnaise

Put macaroni mixture in a greased 9x13 pan. Put hamburger mixture on top of macaroni. Add 1 cup shredded cheddar cheese the last 10 minutes of baking.
Bake at 375 degrees for 30-40 minutes.

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